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From Backyard To Beach: The Best New Drinks To Kick Off Summer This Memorial Day

the best new drinks to kick off summer this memorial day

May 21 2025, Published 1:25 a.m. ET

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As Memorial Day Weekend approaches, Americans are preparing to kick off the summer season with cookouts, pool parties, and outdoor gatherings. Alongside the grilling and fireworks, drinks are taking center stage — with this year’s beverage trends emphasizing bold flavors, low-calorie options, and ready-to-drink convenience.

Whether packing a cooler for the beach or curating a cocktail menu for a backyard gathering, there are more options than ever to suit both casual sipping and cocktail connoisseur tastes.

One newcomer to the market is Just Hard Squeezed, a fruit-forward hard juice made with 10% real fruit juice and alcohol derived from cane sugar. With no carbonation and a modest 4.2% ABV, the drink aims to deliver refreshment without the bloating associated with some canned cocktails. Flavors include Pineapple, Raspberry, Mango, and Peach. The beverages are currently available in variety 12-packs or single-flavor 6-packs in markets including Austin, Texas; Charleston, S.C.; and Rhode Island.

Sinless Spirits is another brand entering the ready-to-drink space, offering a vodka-based cocktail lineup that appeals to health-conscious drinkers. Each can contains 100 calories and is free of sugar and carbohydrates, with flavors like Cranberry, Black Cherry, Pineapple, and Peach. The 5% ABV drinks are available in 8-can variety packs and single-flavor 4-packs in select regions, including Omaha, Neb.; Fresno, Calif.; and Massachusetts.

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For those preferring a more traditional cocktail experience, Marcado 28’s Bleeding Heart Margarita offers a twist on a classic. Crafted with Marcado 28 Blanco Tequila — developed by Michelin-starred chef and Food Network personality Michael Voltaggio — the drink balances bright citrus notes with subtle sweetness, making it a versatile option for warm-weather entertaining.

Meanwhile, American Harvest Vodka delivers a cleaner take on the vodka category. Distilled in Idaho using red winter wheat from third-generation family farms, it is certified organic, gluten-free, and non-GMO. With soft vanilla undertones, the vodka is suitable for both classic martinis and seasonal cocktails like the Harvest Cooler.

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Whiskey fans also have something new to consider. Beach Whiskey offers a reimagined version of the spirit with naturally flavored, clear expressions such as Island Coconut and Bonfire Cinnamon. Its ready-to-drink lineup includes tropical options like Watermelon Peach and Mango Lemonade, and its flavored whiskeys are also ideal for mixing into summery cocktails like the Beach Breeze — made with Island Coconut, cranberry juice, and pineapple over ice.

From crafted margaritas to grab-and-go canned cocktails, this season’s beverage options reflect a growing demand for versatility and mindful enjoyment. As Memorial Day marks the unofficial start to summer, drink trends suggest that Americans are seeking a balance of convenience, quality ingredients, and bold flavor in every sip.

TMX contributed to this story.

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