BREAKING NEWS
OK LogoNEWS

Candace Cameron Bure’s Culture Vulture Outtakes

2010__03__candace.cameron.bure_ 154×225.jpg

Mar. 8 2010, Published 6:00 a.m. ET

Link to FacebookShare to XShare to Email
//wp content__themes__okmagazine__images__red_carpet_badge

In the OK! out now, married mom and Make It Or Break It star Candace Cameron Bure, 33, reveals her pop culture passions with a Culture Vulture interview.

Here’s what you won’t find in the magazine.

Favorite book?

My favorite fictional book is called Redeeming Love by Francine Rivers. It’s a great story about a prostitute. It’s based in the 17th or 18th century, and it’s a woman who’s been living in a brothel and finds a man who is actually in love with her. It’s the story of her breaking creed into this relationship, and it’s actually taken right out of the Bible in the book of Hosea. It’s an incredible story.

Article continues below advertisement

Favorite celebrity?

Drew Barrymore. She’s adorable. I love her movies. I love how cute and charming she is. Also, the woman that she’s become in the industry, producing and directing and making great, entertaining films.

READ CANDACE CAMERON BURE’S ‘FULL HOUSE’ BRINGS JOY

Favorite snack?

I don’t know if Pinkberry’s a snack laughs, but I get the original and pomegranate yogurt swirl, and then I will get mangos and blueberries on top.

MORE ON:
Red Carpet Confidential

It satisfies my sweet tooth, but it’s not so sweet. It has that tart flavor to it, so I don’t feel like I pigged out on a decadent dessert, and yet it satisfies the sweet tooth. It’s yummy.

Favorite drink?

Unsweetened iced tea. That’s my drink of choice that I order pretty much every day. I like iced tea.

Favorite nightspot?

I don’t go out to clubs, but I like a restaurant in L.A. called Gjelina. The food’s amazing, and it’s this tucked-away little spot. There’s not even a name on the outside. It’s on this great street called Abbot Kinney, which is a very artsy street in Venice. The food is ridiculously good, and I’m a big foodie.

Favorite dish to order at Gjelina?

There are two things I always order. One thing is the roasted cauliflower, and the other is a poached pear or a poached apricot with burrata and prosciutto. And lots of fresh herbs on top. It’s amazing.

Here's my pic with Candace:

Pick up the OK! out now to read Candace’s Culture Vulture. The cover line is “Bachelor Wedding Album.” And, tune into the season finale of Make It Or Break It, which airs tonight at 9/8c on ABC Family.

Advertisement

Want OK! each day? Sign up here!

More From OK! Magazine

    Opt-out of personalized ads

    © Copyright 2024 OK!™️. A DIVISION OF MYSTIFY ENTERTAINMENT NETWORK INC. OK! is a registered trademark. All rights reserved. Registration on or use of this site constitutes acceptance of our Terms of Service, Privacy Policy and Cookies Policy. People may receive compensation for some links to products and services. Offers may be subject to change without notice.